This is from our August 2010 Article
Just Breathe
The Importance Of
Taking Your Diabetes Medications
Correctly!
Diabetes affects 17
million people or 6.2 percent of the
American population. The rate of diabetes
here in the Tri County area is about 14%,
about twice the national average. Lots of
the residents of this area need help with
diabetes and medicines. Here are some tips
to help you get the most from the medication
you take. Diabetes is a chronic illness,
like hypertension, which involves a complex,
long-term medical plan. Researchers estimate
that 95% of diabetes care is performed by
the patient. You, the patient play a very
important role in controlling diabetes. You
have a lot to take care of. The medication
and treatment plan for diabetes involves
more than simply taking prescribed
medication. Patients must stick to meal
and exercise plans as well as properly
taking doses of insulin or oral medications.
Additionally, they must monitor their
results daily by checking their blood sugar
level. Many patients must test their blood
sugar multiple times a day The high rate
of noncompliance to diabetes medications is
usually because diabetes is a very
complicated disease to manage and because it
is a chronic disease ( it does not go away),
many patients get tired of all the
medication taking , diet restrictions and
blood sugar monitoring then simply stop
doing these things that are necessary to
control diabetes. Because patient
involvement in the treatment plan is so
high, it’s very important for them to
understand how and why to pay special
attention to their diabetes medications. The
patient needs to play an active role in
their diabetes management plan; without
keeping to a plan, their doctor may be
unable to make good decisions on medication
adjustment. Some of the issues related to
non- compliance include:
-Failure to
take medication: This includes missing
doses, and premature stopping of therapy.
-Taking too much medication: Some patients,
hoping for additional benefit, increase the
number of doses or the amount taken each
time, incorrectly assuming that if some is
good, more must be better -Taking a drug
for the wrong reason: This may arise from
confusion about the purpose of using a drug,
particularly if several drugs are being
used. If you are unsure of the purpose of a
particular medication, ask your health care
provider or your pharmacist. -Improper
timing of taking a drug is more likely to
occur if it needs to be taken several times
a day. Ask your doctor or pharmacist if the
medication is available in a once a day
form.
Your doctor may not be able to
tell if you are taking your medications
correctly and real problem could exists when
the doctor does not recognize the patient is
not taking the medications, especially if
the doctor increases prescription dosage.
The increased dose could increase the risk
of side effects and also increase the cost
of the medication to the patient
Therefore it’s very important the patient
follow the directions for their medication.
If they do not take the medication as
directed, they may be switched to another
medication in appropriately. Please be
honest with your physician if you have not
taken you medications as directed.
Your pharmacist may be able to help
you with taking your medications properly.
Especially if he/she is someone you see on a
regular basis. • A community-based
pharmacist can improve compliance because
the pharmacist is often the only member of
the health care team who has access to
information about all of the patient's
drugs. The pharmacist shares this
information with the physician to improve
patient care and compliance. Try to use only
one pharmacy for your prescription services.
• Consider services such as “MyDose Alert”,
a free reminder service offered by some
community pharmacies. • Establish a
rapport with you pharmacist as you do with
your physician
Patients make
their own choices to follow medication
instructions. It’s totally up to you to get
it done, but be aware of all the support
around you and ask for help if needed.
Follow the medication instruction carefully;
if the instructions or directions are not
clear to you, please ask your pharmacist or
physician for clarification.
John
Motsko, Pharmacist Diabetes Resource
Specialist Apple Discount Drugs
Reclaim Those Summer Strategies
By Kathy Wool, RD,LDN
August is here! How quickly those
summer days go by. As we all know “time flies when we are having
fun!” So now is the time to be sure you are still on track with
those healthy eating habits to manage your blood glucose levels and
your weight. If those summer get-togethers, picnics and parties have
put a little extra weight on you, here are a few suggestions that
can help you to eat less, balance meals, and see those numbers on
the scale you have worked to achieve.
Slow down and ENJOY
each bite. With a little practice you can learn to chew slowly and
savor each bite you take. Not to mention the slower you eat the more
likely you will recognize when you are full and not overeat.
Portion it up. That means avoiding eating out of a bag or box with
several portions, as it is nearly impossible to know how much you
are eating if it becomes mindless. So use smaller bowls, containers,
plates and measure out how much you want to eat. Then enjoy the
smaller portion you have chosen.
Keep that food journal.
Remember, keeping track of both your blood glucose and your foods
can help you identify what caused that change and next time you can
modify the choice. Recording our foods can help you to think about
the food choices you make before you actually make them!
The
New American Plate: This is a plate ½ full of vegetables, and ¼ with
lean protein and ¼ whole grains. You can sneak in that fruit too for
a well balanced meal with carbohydrates, fats and proteins. Your
blood sugar will thank you.
My favorite food! This can be the
one food you have trouble resisting larger amounts of when it is
available. The food you can’t say NO! to. When you know these foods,
decide how to resist their pull. It may mean not purchasing it,
planning ahead how to resist it when offered, or plan your day’s
food choices around having a reasonable amount of this food in your
meal plan.
A good deal for your money! That means when you
dine out, be aware that restaurants do not typically serve the
recommended portions- typically we tend to over eat when eating out.
Don’t let price control the amount- use a take home container when
the meal is served to help you stick to your intentions of only
eating half! Besides if it tasted good the first time it will surely
taste good the next day. Your blood glucose will thank you!
Build those healthy habits each day even if weight gain is not your
issue. These suggestions can be the foundation of positive
self-management for better diabetes control. A healthy lifestyle for
diabetes is a process- it is a journey not always a destination.
Keep learning and keep practicing to help you be just a little bit
better each and every day.
Try these light and healthy desserts while enjoying the rest of
those warm summer days!
Blueberry- Lemon Tart Makes 12 servings
Blueberry Topping
Tart 2 TBSP. sugar 35 reduced fat vanilla wafers-crushed 1
tsp. cornstarch 1 egg white, beaten 3 TBSP. water 1 TBSP. light
margarine, melted 1 ½ cups fresh or frozen blueberries 1 ¼ cups
fat-free milk 1 TBSP. lemon juice 1 package (4 serving size)
lemon Instant pudding/pie mix 1 ½ tsp. grated lemon peel 1
cup frozen (thawed) fat-free whipped topping
For the
topping: Mix sugar, cornstarch and water in 1-quart saucepan.
Stir in ½ cup blueberries. Heat to boiling; reduce heat to
medium-low and cook about 5 minutes or until slightly thickened.
Stir in remaining 1 cup blueberries. Cover and refrigerate at
least 1 hour until chilled
For the tart: Heat oven to
4000. Lightly spray tart pan with removable bottom, 9X1”, with
cooking spray. Mix crushed cookies, egg white and butter until
crumbly. Press in bottom and slightly up side of pan. Bake 8-10
minutes or until light golden brown; Cool. Beat milk, pudding mix
and lemon peel in medium bowl with electric mixer on low about 2
minutes or until smooth. Refrigerate 5 minutes. Fold whipped
topping into pudding mixture. Spread over crust. Cover and
refrigerate at least 2 hours until chilled. Serve with Blueberry
Topping.
NUTRITION INFORMATION Calories: 115 Total
Fat: 2 grams Saturated Fat: 1 gram Calories from fat: 18
Cholesterol: 0 grams Carbohydrate: 23 grams Sodium: 190 mg.
Strawberry Mousse Makes 6, ½ cup servings
1 package (4-
serving size) strawberry sugar-free gelatin ½ cup boiling water
2 cups fresh sliced strawberries, divided ½ cup reduced-fat cream
cheese ½ cup cold water ¼ teaspoon almond extract 1 cup
reduced-fat whipped topping, plus additional for garnish
1.
Place gelatin in bowl. Pour boiling water over gelatin and stir
until completely dissolved. 2. Pour gelatin mixture into blender
and add 1 cup sliced strawberries, cream cheese, cold water and
almond extract. Blend 1 minute or until completely smooth. 3.
Pour mixture into medium bowl. Thoroughly whisk whipped topping into
mixture (make sure gelatin mix does not settle to bottom). 4.
Pour mousse into 6 serving cups. Refrigerate at least 2 hours or
until mousse sets. 5. Top with remaining sliced strawberries and
dollop of whipped topping.
NUTRITION INFORMATION Calories:
89 Total Fat: 5 grams Saturated fat: 3 grams Calories from
fat: 45 Carbohydrate: 8 grams Cholesterol: 10 mg. Sodium:
138 mg.
SOMERSET:
• Free Diabetes Clinic at the Somerset County Health Department for
county residents age 18 and over. Provides HbA1c, blood glucose, and
blood pressure testing and diabetes education management assistance
by a registered dietician and diabetes educator consultant. For
those that qualify, diabetes supplies and medication vouchers are
available. Call 410-523-1760. • Diabetes Education Program at
McCready Health Foundation. Comprehensive program recognized by the
American Diabetes Association (ADA). Includes monthly sessions and
4-week group sessions for diabetics and their families. Taught by a
certified diabetes educator and a registered dietician. While there
is a fee for the program, it is covered by many insurance providers.
Call 410-968-1200, x3349. • Free Diabetes Support Group at
McCready Health Foundation meets monthly. Call 410-968-1200 for
details.
WICOMICO:
• Diabetes Self Management and Medication Nutrition Therapy
Education at Peninsula Regional Medical Center. Comprehensive group
and individual educational sessions led by a certified diabetes
educator and a registered dietician. Meal planning, individualized
instruction on medications and blood glucose monitoring are
available. The program is recognized by the ADA. Day and evening
sessions are available. A doctor’s referral is required. There is a
fee for the program and it is covered by many insurance providers.
Call 410-543-7061. • Free Diabetes Support Group at Peninsula
Regional Medical Center meets monthly. Speakers on a variety of
topics. Light refreshments are offered. Call 410-543-7061. • Free
Pump Club at Peninsula Regional Medical Center meets monthly prior
to the Support Group. Call 410-543-7061. • Diabetes Kids Support
Program at Peninsula Regional Medical Center provides mentoring
support. Call 410-749-0085. • Apple Discount Drugs, Fruitland,
Maryland offers free meter instruction education and basic diabetes
management information. Call 410-749-8401. • Peninsula Diabetes
Center affiliated with Peninsula Cardiology Associates provides
individualized, quality education and disease management programs
and services to all adults with diabetes. Director Caroline Mansy is
a nurse practitioner and certified diabetic educator. Educational
sessions, insulin pump management, cardiac risk assessment and
prevention, and general disease medical management are available.
Call 410-543-8240. WORCESTER:
• Free Diabetes Clinic for county residents age 18 and over at
Atlantic General Hospital. Provides HbA1c, blood glucose, and blood
pressure testing, management of diabetes. Educational assistance by
a registered dietician and certified diabetes educator. For those
that qualify, diabetes supplies and medication vouchers are
available. Call 410-641-9703. • Diabetes Education Program at
Atlantic General Hospital. ADA recognized comprehensive group and
individual educational sessions led by a certified diabetes educator
and a registered dietician for persons with diabetes and their
families. There is a fee for the program. Call 410-641-9073. •
Free Diabetes Self-Management Education program. Locations in Snow
Hill and Pocomoke. Team taught by staff from Atlantic General
Hospital and the Worcester County Health Department including a
certified diabetes educator, registered dietician, and certified
exercise specialist. Six sessions. Call 410-632-1100, x1102 •
Free Diabetes Support Group at Atlantic General Hospital meets
monthly in Ocean Pines and Berlin. Call 410-641-9703 • Free
Diabetes Support Group sponsored by the Worcester County Health
Department meets monthly in Snow Hill and Pocomoke. Call
410-632-1100, x1102. • Free Diabetes Prevention Program -
Lifestyle Balance. A nutrition and physical activity behavior change
program sponsored by the Worcester County Health Department. Program
meets 3 days/week for 16-weeks. Led by an exercise specialist and
registered dietician. Incentives, education and lifestyle coaching.
Call 410-632-0056.
Article written by Sharon Cooper
Tri-County Diabetes Alliance Chairperson and Health Educator at
the Wicomico County Health Department Chronic Disease Prevention
Program

NEED HELP WITH DIABETES???
The Somerset County Health Department and the
Atlantic Health Center are currently providing an
extensive program offering a variety of diabetes services. We
understand the importance of
diabetes management which is why we have
devised a team of healthcare professionals to help you on this
journey. These professionals can provide education and encouragement
to help you take better control of your health.
The following health care
professionals are available to provide the services described.
Diabetes Educator:
will teach you about the day to day care of your diabetes;
can help you with monitoring your blood sugar, healthy ways to cope
with diabetes, reduce your risks for diabetes related complications,
teach you about your specific medications, refer you to self
-management classes, and much more.
Registered Dietitian:
an expert in food and nutrition, the dietitian will help you find a
meal plan that works for you, can teach you about healthy food
preparation, reading food labels choosing healthier foods,
increasing your level of physical activity, and much more.
Clinician:
will look after your overall health as well as diabetes management;
help with your glucose testing, medications, answer any overall
health questions and concerns, and much more.
Both the Somerset County Health Department and the
Atlantic Health Center are holding FREE* diabetes
clinics with the purpose of providing additional help to people who
might be having some difficulty managing their diabetes. The
following is the information on each clinic and a contact number.
Clinic Locations and Time
Somerset County Health Department
Where: 7920 Crisfield Highway, Westover, MD.
21871 When: Every other Monday
Time: 8:30-12 noon Call:
443-523-1760 (for schedule and appointment)
Atlantic Health Center
Where: Atlantic Health Center When:
Every other Thursday Time: 8:30-12 noon
Call: 410-641-9703 (for schedule and
appointment)
Each appointment consists of:
-
FREE Glucometer and Strips for those who
qualify
-
Voucher for medications* (restrictions
apply)
-
A1C Finger-stick and Blood Glucose Test
-
Blood Pressure Screening
-
ADA Risk Assessment
-
Dietitian- Nutrition Consultation
-
Diabetes Educator Consultation
*Requirements:
Somerset or Worcester
Co. residents or employee; 18 years or older You are not
alone when it comes to taking care of your diabetes. We are
here to be a part of your health care team to manage your
diabetes and take care of your health. Remember
YOU are
the most important person on your team!
CALL US!
Free Smoking Group
Smoking Cessation Programs
Sponsored by the Worcester County Health
Department
For more information or to enroll please call the Prevention
Services Unit of the Worcester County Health Department at
410-632-1100.
Eating Well & Recipes

For more recipes click below
Eating Well & Recipes
To help find a diabetes educator in your area,
contact 1-800-Teamup4 or the American Association of
Diabetes Educators website which is
www.diabeteseducator.org
.

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November 14th
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